Cowboy Smoking Wood Chips, Hickory

180 cu in (2,95 cu dm). 100% natural. Use with gas grills, kamado grill, electric smoker, and charcoal grills. For bold & hearty flavor. Pairs well with: Beef; Pork; Chicken; Turkey. As old as barbeque itself. Steeped in tradition, Hickory is still one of the most popular flavors around. Very recognizable smoke, hickory is commonly identified with pork products such as bacon, sausage, and pork shoulder. However, it also pairs well with chicken and beef. Hickory has a strong aroma that is not too bold and slightly sweet. For more information about this and other great Cowboy products, visit Made in USA.